Business & Tech
Restaurant Inspections: Emperor's Palace and Buffalo Wild Wings Get Graded
Check out the round-up of Chesterfield-area restaurants and see how they make the grade.
Restaurant inspections are conducted by the St. Louis County Department of Health. Patch has a summary of the public reports affecting area eating and drinking establishments reviewed in July.
Grade rankings range from A (highest) to C (lowest). Report comments and explanations are provided in Patch's summary. Follow-up inspections are noted, other visits are routine.
Emperor's Palace, 17360 Chesterfield Airport Road
Inspection Date: July 19
Grade: A (96)
Shell eggs stored above other foods. Manager had them moved to a bottom shelf. (COS). Dish machine not sanitizing. Chlorine level 0 ppm. Eco Lab called to repair. Food stored on the floor in the walk in cooler. Manager moved the food to a shelf (COS).
Buffalo Wild Wings, 17276 Chesterfield, Airport Road
Inspection Date: July 31
Grade: A (93)
No paper towels at the bar area hand sink 23 3-501.16 Several hazardous foods held at temperatures above 41 F.
Cheesecake Factory, 2060 Chesterfield Mall
Inspection Date: July 10
Grade: A (99)
102 oz diced tomatoes-dented can seam. Was pulled from the inventory.
Great American Grill, 16631 Chesterfield Grove Road
Inspection Date: July 29
Grade: A (96)
Follow-up required: No paper towels at either employee hand sink. Manager replaced paper towels in both fixtures (COS). Dish machine sanitizer cycle registered 0 ppm chlorine Follow up 8/9/2013.
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