Business & Tech

Restaurant Inspections: Lisa's Texas BBQ, Crazy Bowls Get Reviewed

Check out the round-up of Chesterfield-area restaurants and see how they make the grade.

Restaurant inspections are conducted by the St. Louis County Department of Health. Patch has a summary of the public reports affecting area eating and drinking establishments reviewed in August.

Grade rankings range from A (highest) to C (lowest). Report comments and explanations are provided in Patch's summary. Follow-up inspections are noted, other visits are routine.

Crazy Bowls & Wraps, 16890 Chesterfield Airport Road
Inspection Date: Aug. 1
Grade: A (99)
Sanitizer bucket was much too strong, well over 200 ppm chlorine. Staff diluted mix down to 150 ppm. No thermometers in under-counter reach in coolers. Manager replaced thermometers in the units (COS). Several wiping cloths not held in sanitizer when not in active use.

Lisa's Texas BBQ, 125 Long Road
Inspection Date: Aug. 6
Grade: A (99)
Several damp cloths not held in sanitizer when not in active use.

Auntie Anne's, 16695 N. Outer 40 Road
Inspection Date: Aug. 1
Grade: A (100)
No comments.

Wine & Cheese Place, 14748 Clayton Road
Inspection Date: Aug. 6
Grade: A (99)
Wet mop stored in yellow bucket.


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