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East Coast Pizza

Monday, February 25, 2013

Restaurant Review Round-Up: East Coast Pizza

See what people are saying about restaurants in the Chesterfield area.

It's a matter of some debate as to what truly qualifies as "St. Louis style" pizza, so this week the Restuarant Review Round-Up is skipping the argument entirely and grabbing a slice at East Coast Pizza. The name comes from the business' original owners, who were from Philadalphia and New York and lived in New Jersey for many years. It remains a family-owned restaurant and serves up Big Apple-style pizza along with Philly cheesesteaks, sandwiches, soup, spaghetti and more. The following reviews collected by Patch are a representative sample aimed at giving you a flavor of what local residents are saying. Have an opinion on the best place for dinner in the area yourself? Tell us in the comments or leave a review of your own here on Patch! …

Wednesday, August 3, 2011

Which Pizza Pie Takes the Cake?

This week, we compare pizza from three West County restaurants.

Pizza is versatile and ubiquitous, seen in many restaurants in West County. It is versatile because it can have a variety of crusts, sauces, toppings and cheeses. Some like the Chicago deep dish or St. Louis-style thin crust with provel cheese, and others swear by New York-style pizza with a thick foldable crust and real mozzarella cheese. East Coast Pizza 17304 Chesterfield Airport Rd., Chesterfield As a New Yorker, walking into East Coast Pizza was like walking into a pizza shop at home. The red pepper flakes on the table and the garlic powder reminded me of going to eat pizza with my dad. The crust was crisp and flavorful, but foldable. There is something about the brick they cook it on that makes this pizza special. The sauce, …

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Gayle Grabish

5:40 pm on Saturday, August 6, 2011

I agree, Faracci's & Fortel's (I go to the one at Clayton & Kehr's Mill) are outstanding. Also, there is a new pizza restaurant in Ballwin, Pizza Pizza on Manchester Rd. They just had a write up in West News Magazine where it mentioned that they are now offering Pide (a Turkish-style pizza). Sounded good; will have to head back there soon to try this.   more ›

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